Date: January 14, 2014
Chef Tell, born Friedman Paul Erhardt, trained in several hotels and restaurants in Europe before moving to the United States when he was 28 years old. Over the years he owned several restaurants in the Philadelphia area, including one in Strafford. He also made many appearances on television and was considered an early celebrity chef. Hear biographer Ron Kule recount how he came to write the biography, and poignant stories about this very popular personality.